Oregano, Mint, Chives, Rosemary, Basil.
Vibe Fruit is a leading fresh farm produce export company based in Kenya. We take pride in presenting a diverse selection of premium herbs to our B2B clients. Each herb, meticulously cultivated in the fertile soils on the highlands and plains of Kenya – carries with it the essence of our commitment to quality and authenticity.
- Oregano – our Oregano (sourced from sun-soaked fields) boasts a savory richness that elevates sauces, soups, and Mediterranean-inspired recipes. We export only the finest to make sure that its aromatic intensity leaves a lasting impression on every palate.
- Mint – our Mint leaves are plucked at their peak to deliver a burst of coolness to beverages, desserts, and savory dishes alike.
- Chives – Vibe Fruit Chives are cultivated to perfection. They harbor a mild and delicate flavor to salads, dips, and garnishes. Our precision during harvesting ensures that each bunch of Chives retains its natural vibrancy.
- Rosemary – Kenyan Rosemary is known for its distinct flavor. This makes it a versatile addition to roasted meats, vegetables, and artisanal bread.
- Basil – Basil is a culinary staple that adds depth to various cuisines. Twsit Orchards Basil is grown with care to cultivate a fragrant and aromatic profile that enhances pasta dishes, salads, and sauces.
- Parsley – this is a leafy herb grown in sunny gardens, parsley is a staple in kitchens worldwide. Its fresh, slightly peppery taste adds a bright flavor to a variety of dishes, from salads and soups to sauces and garnishes.
- Thyme – aromatic herb grown in well-drained soil, thyme is a popular choice for Mediterranean and French cuisine. Its robust, earthy flavor complements poultry, meat, and vegetables, making it a versatile addition to savory dishes.
- Dill – feathery herb grown in full sun, dill is renowned for its bright, anise-like flavor. Commonly used in pickling and seafood dishes, dill adds a refreshing and unique taste to various culinary creations.
- Sage – perennial herb grown in dry, sunny conditions, sage is prized for its savory flavor and medicinal properties. Its slightly bitter, earthy taste complements meats, poultry, and stuffing, while its traditional use in herbal remedies makes it a valued herb in many cultures.
Partner with us for the freshest herbs.
Our B2B partners are more than welcome to explore our collection of locally available herbs. Get in touch to learn more or engage our farm-based teams.